Become a master of flavor by choosing the profession of a chef

 What You’ll Learn

  • Preparing hot and cold dishes according to recipes
  • Artistic presentation of meals for serving
  • Chopping, cleaning, and processing ingredients
  • Calculating the cost of dishes and creating menus
  • Checking food freshness and proper storage

Details

  • Address: Ani district, 11th Street, building 5/2, Gyumri
  • Phone: 098 22 80 30, 093 33 54 33

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